Halibut Fish
halibut filet
fresh small oregano leaves
salt
white pepper
I seasoned the filet with all the ingredients listed above. On a grilling skilled I added butter and vegetable oil, I let it warm up on medium heat, I placed the seasoned filet on the grilling skillet and I cooked it for 5-10min on each side.
White Rice
I used pre-cooked left over white rice from yesterdays dinner. To warm it up I placed the rice in a cooking pot I added water and a little bit of vegetable oil plus white pepper and salt to taste. I let it cook covered for about 10 min.
Greek Arugula Salad
My special invention!
cucumber
radishes
white onion
cherry tomatoes
arugula salad
white pepper
salt
olive oil
In a large salad bowel I chopped all the vegetables into small squares. For the dressing I added olive oil, white pepper and salt to the mixed vegetables and tossed it with a wooden spoon.
